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Vintage Butcher’s Cleaver in 5CR15 Stainless Steel, A Timeless Kitchen Tool

🗡️ Embrace the power of the ancients with our Viking knives. Enjoy 20% OFF with the code “BMV20“. Viking heritage at your fingertips!
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$47.99

Vintage Butcher's Cleaver in 5CR15 Stainless Steel, A Timeless
Vintage Butcher’s Cleaver in 5CR15 Stainless Steel, A Timeless Kitchen Tool

$47.99

  • Meat Chopping: Beef, pork, lamb…
  • Vegetable Slicing: Onions, carrots, zucchini…
  • Bone Cutting: For roasts or poultry

Rediscover the joy of cooking with this authentic Viking-style vintage butcher’s cleaver.

Hand-forged in the pure tradition of cutlery craftsmanship, this knife is much more than just a kitchen tool. It is a robust and reliable instrument designed to last a lifetime. Its 5CR15 stainless steel blade, known for its hardness and corrosion resistance, delivers exceptional cutting performance. The carefully selected and shaped wood handle ensures a comfortable and secure grip.

Key Features:

  • 5CR15 Stainless Steel: Guarantees a durable and easy-to-maintain blade.
  • Artisanal Forging: Each knife is unique, with a perfect balance between tradition and modernity.
  • Wide and Thick Blade: Ideal for chopping, slicing, and cutting even the toughest meats.
  • Ergonomic Handle: For optimal comfort during use.
  • Timeless Design: A tool as beautiful as it is effective, seamlessly fitting into any kitchen.

Technical Specifications:

  • Overall Length: 29.8 cm
  • Blade Length: 19.5 cm
  • Handle Length: 10.3 cm
  • Blade Thickness: 2.8 mm
  • Blade Width: 6.3 cm
  • Blade Material: 5CR15Mov Stainless Steel
  • Blade Hardness: 58 ± 2 HRC
  • Blade Angle: > 60°
  • Weight: Approximately 319g

Why Choose This Knife?

  • Versatility: Perfect for all cutting tasks in the kitchen.
  • Durability: An investment for many years.
  • Aesthetic: A decorative piece for your kitchen.
  • Traditional: An authentic kitchen tool used by butchers for generations.

This butcher’s cleaver is the result of an ancestral tradition, hand-forged by experienced artisans. The 5CR15 stainless steel used for the blade is renowned for its hardness and resistance, ensuring exceptional cutting performance and enduring durability. Each knife is unique, bearing the mark of the artisan who crafted it, and reflects a craftsmanship passed down through generations.

Maintenance Tips:

  • Wash by hand and dry immediately.
  • Do not put in the dishwasher.
  • Regularly sharpen with a whetstone.

This butcher’s cleaver is not just a kitchen tool; it is a legacy to pass down through generations. Treat yourself to the best and experience the pleasure of cooking with an authentic and high-performance tool.

Experience the difference with our 5CR15 stainless steel butcher’s cleaver. Order yours today!

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